Products

70 days. If you have never eaten a ground cherry, do yourself a favor and try these small, delectable fruits. These juicy, golden morsels are packed with sweet, tropical flavors reminiscent of pineapples. Scrumptious raw or added to smoothies, our customers have also enjoyed ground cherries in ...

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Blush Tomato

84 days. Blush is a perfect example of needed innovation in the breeding of open-pollinated crops. Introduced in 2011 by farmer/breeder Fred Hempel of Baia Nicchia Farm in Sunol, CA. Blush is vigorous, productive and boy is it tasty! Fruits are oval, 2- 2½" long, exhibiting a light gold skin wi...

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Butterbush Winter Squash

87 days. Didn’t think you could grow butternut squash? Think again! This excellent flavored butternut type squash is perfect for space-constrained gardeners because vines are dwarf. Early ripening makes them a great choice for northern gardeners with a short growing season. Butterbush squash ar...

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Chicago Pickling Cucumber

58 days. A great slicing cucumber! We first grew Chicago Pickling as a part of Slow Food’s Great Lakes Heirloom Seed project in 2011 and we were hooked. Thin-skinned, crisp, light and refreshing as a slicing cucumber with a sublime sweetness not found in other cucumbers. “Pickling” type cucumbe...

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Cupidon Bean

55 days. High-yielding French filet bean with narrow and round, 7-inch long green pods. Bush type plants produce high yields of crisp yet tender pods. Pleasant mellow flavor. Great eaten raw in salads. Called Haricot Verts in French, these beans are traditionally prepared lightly steamed and se...

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Dark Star Zucchini

55 days. For those who love green zucchini, Dark Star is a top pick. Bred through a collaboration of the Organic Seed Alliance and Eel River Farms, with a goal to create an open-pollinated zucchini that is reliably uniform and dark green. This one gives the corporate-owned hybrid zucchini seeds...

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Detroit Dark Red Beet

60 days. Erica first came across the Detroit Dark Red beet in 1997 as a farm apprentice in Santa Cruz, CA and thought, "why is this beet named after Detroit?" A Michigan native herself, Erica could not believe this sweet beet hailed from the Motor City. Apparently, it's relatively unknown that ...

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Dragon Carrot

85 days. We have been growing Dragon since 2005 because we love it so much! Bred by master organic plant breeder John Navazio, founder of the Organic Seed Alliance. This carrot exhibits a unique purple exterior, orange flesh and yellow core. How cool is that? But more importantly, it tastes sw...

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Emerald Gem Melon

77 days. This melon from Benzie County, Michigan was introduced in 1886. Melt-in-your-mouth flesh is juicy and refreshingly sweet. Vigorous vines produce a large quantity of high quality fruit over a long harvest period. Grows well in clay soils. Beautiful emerald green fruit ripens to a yellow...

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Gold Currant Tomato

70 days. Currant tomatoes belong to a different species than common tomatoes. They produce clusters of round, berry-sized tomatoes that are known for their intense flavor and disease resistance. Gold Currant produces yellow fruits that are about 1” diameter and offer a zesty tomato flavor. Vine...

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Growing-In-Place Cherry Tomato

60 days. This juicy, currant type, deep red, round tomato is the size of a small cherry sporting mouth-popping, bold flavor. It was a real hit at our local HomeGrown Festival 2014. Perfect in salads and kids love them! Plants are vigorous and yield large quantities of clustered fruits all summe...

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Holmes Royal Red Radish

25 days. Taste testers agree – this radish will knock your socks off! It has a delicate, mild and sweet flavor, and is crisp yet tender. Similar in size, round shape, and red exterior/white interior to the standard commercial radish but without the harsh spicy bite. So good that radish haters m...

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Hopi Red Dye Amaranth

14 days baby, 70 days flowering plant, 110 days seed. We have been growing and saving seeds of Hopi Red Dye amaranth since 1996 because we just love it so much. So, now we’re really excited to share it! Amaranthus cruentus was domesticated by the indigenous people of Central America. This varie...

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Jazzy Leaf Lettuce Mix

30 days baby. A fabulous mix of wine red, neon green, and colors in-between! This is a seed mix from one of Erica’s lettuce breeding adventures. Loose leaf lettuces make a great cut-and-come-again salad mix. Will form loose heads if left to mature. This mix is particularly cold hardy and resist...

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Jen's Dill

50 days (leaf harvest), 100 days (seed)., Dill has held a regular spot in our garden for over 20 years, and is a favorite there and in the kitchen. Jen’s dill has edible leaves, flowers, and seeds. Dill is easy to start from seed and grows quickly, making it a great choice for kids, who love to...

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Lemon Cucumber

65 days. Round, yellow-skinned slicing cucumber with cool, crisp, non-bitter taste. This lemon-sized cuke will help you beat the heat of a hot summer's day. Flesh is white. Brought to the U.S. from Australia in 1894 and favored for many years by gardeners because of its vigor, high yield, flavo...

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Lunchbox Orange Pepper

80 days. Fruity, snacking pepper that is sweet as candy entices kids of all ages into the garden – no one can resist eating these straight off the plant! Bright orange mini peppers (W 3” x 1½” H) are convenient healthy snacks that you can pack in your lunch. Satisfying crunch on salads and sand...

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Nasturtium

60 days. One of our favorite edible flowers, nasturtiums delightfully brighten up gardens and salads. In fact, the whole nasturtium plant is edible, making it the perfect edible ground cover. Flowers are mixed colors from yellow, orange, and red. Flowers and leaves have a spicy, almost arugula-...

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Orange Zinger Calendula Flowers

90 days. Eye-popping edible flowers make this variety both attractive and useful. Stunning orange flower petals brighten salads or can be used to make skin-healing oils and salves. Long stems (18-24”) make this calendula good for cut flowers. Calendula is versatile, easy to grow from seed and a...

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Parisian Carrot

60 days. This early, "French Forcing" type carrot is easy to grow (see Seed Stories tab). Introduced to the US around 1861, it was widely cultivated by the turn of the century (this was your Great Grandparents' carrot). Round-shaped, root length is 1¼ - 1¾". Due to its short root, Parisian grow...

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Pink Passion Chard

67 days. Vivacious fuchsia stems contrast with forest green leaves to add a fabulous flash of color to your garden! While we chose to test this variety because of its stunning appearance, we knew we had to offer this seed when we tasted the smooth, tender leaves. We think that chard is underapp...

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Potawatomi Lima Bean

100+ days. Lima beans that are tasty eaten dry or as a shelling bean. Vines are vigorous climbing “pole”-type. The beans are amazing in fall when beautiful seeds mottled with black, white and maroon pop out of the shell. This bean’s story is irrevocably linked to the story of the indigenous Pot...

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Ring of Fire Sunflower

70 days. Erica just adores this sunflower that greets the morning sun. Flowers are 4-5” across, have dark - almost black - centers with a central ring of brick red radiating out to a cheery golden yellow. Plants are 5-6’ tall and produce an abundance of uniform flowers with long stems perfect f...

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Soltera Morado Sweet Corn

70 days. This corn is a show stopper! Gorgeous purple sweet corn high in anthocyanins. It even turns the cooking water purple. Sweeter than your average heirloom sweet corn, but not as sweet as hybrid corn. Compact plants are good for smaller gardens. Munk Bergin has been breeding corn for over...

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Sugar Snap Pea

62-68 days. Before the Sugar Snap pea, most people grew either snow peas or shelling peas. Snow peas produce edible pods but the interior peas are tiny, and shelling peas contain large peas but the pods are inedible. In the late 60's, Calvin Lamborn crossed the two pea types, producing a pea wi...

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Sweet Dakota Bliss Beet

55 days. This wonderful beet hails from North Dakota, bred by longtime organic farmers David, Dan, and Theresa Podoll. It is red burgundy, round and has an oh-so-sweet flavor! Outstanding roasted with a touch of oil and salt. Plants are vigorous and tops are edible. Good for winter storage and ...

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Sweet Dakota Rose Watermelon

80-90 days. Luscious watermelon bred in North Dakota by the Podolls of Prairie Road Organic Seed. Our friend Ryan Padgett of Radicle Roots Community Farm in Ann Arbor grew this watermelon and we were really impressed with it. Round, medium sized (8-15lbs) fruit, with rosy red very sweet flesh. ...

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Sweet Siberian Watermelon

85 days. A wonderful, easy-to-grow golden watermelon. Rind is green, fruits are medium sized and oblong with delectably sweet, juicy flesh. Small, brown seeds. We have been growing it since 2002 - we love its sweet flavor and dependable ripening! Brought to the U.S. around 1900 from the Siberia...

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Tarahumara Sunflower

90 days. This gorgeous sunflower produces a primary, large (8-10” diameter) single flower head with multiple smaller side heads. Flowers have golden yellow petals with lime green centers. Plants grow 6-9’ tall. Seeds are white and are great to eat. Plants are vigorous and tolerant of many soil ...

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Top Hat Sweet Corn

80 days. This awesome new sweet corn is so sweet, you will think it’s a hybrid – it’s not and it’s absolutely delicious! Jonathon Spero has been working for many years to breed new open-pollinated, extra sweet corns, and Top Hat is a real winner. We love Top Hat too because the fat, tender kern...

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Who Gets Kissed? Sweet Corn

78 – 84 days. We are thrilled to be able to bring you this awesome sweet corn! Who Gets Kissed was bred for ‘Sugary Enhanced’ sweetness, vigor, and disease resistance to rival hybrid corn, and boy does it deliver! This variety was bred through a collaboration between Minnesotan organic farmer, ...

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Purple Podded Pole Bean

70 days. These pole bean vines are vigorous, producing a continuous supply of flat, dark purple, sweet, stringless, 5 - 7 inch long snap beans. This bean was discovered in the 1930's in the Ozark mountains. We love it so much that we've been growing it since 2002. Pole beans utilize vertical sp...

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